IPHO#1 

Vietnamese Noodle House 

​​​Cantonese Chef Special
CS1.     Stewed Pork with Red Fermented Bean Curd - 南乳焖猪肉                        $16.95  
CS2.     Stir-Fried Fish with Ginger and Scallion - 姜葱炒鱼生                                  $16.95

CS3.     Steamed Chicken with Ginger and Scallion Sauce - 白切鸡                         $16.95

CS4.    Chicken with Ginger and Scallion Oil - 姜葱油鸡                                            $16.95
CS5.     Sauced Water-Spinach with Minced Garlic - 蒜蓉通心菜                              $16.95

CS6.     Deep-Fried Shrimp with Spiced Salt - 椒盐大虾                                           $16.45
CS7.     Cantonese Style Chow-Mein - 广东炒面                                                       $16.95
CS8.     Sauced Beef with Chinese Broccoli - 中式唐人芥兰牛肉                             $16.95
CS9.     Sauced Beef with Flat Rice Noodle/served without rice - 干炒牛河             $16.95
CS10.   Singapore Style Fried Rice Noodle/served without rice – 星洲炒米              $16.95
CS12.   Soy Sauce Chicken – 豉油鸡                                                                        $16.95
CS13.   Stewed Chicken Wing with Shiitake Mushroom – 冬菇焖鸡翼                     $16.95
CS14.   Fried Beef with Scrambled Eggs -滑蛋牛肉                                                  $16.95
CS15.   Beef Hotpot 牛腩煲                                                                                        $17.95
CS16.   Pork Ribs         红烧排骨                                                                                $16.95
CS17.   Char Siu with Rice 叉燒飯                                                                               $16.95
CS18.   ¼ Roasted Duck with Rice米飯燒鴨                                                             $15.95
CS119. Roasted Duck/served without rice     燒鴨                                                   Whole/$37.95                                              
                                                                                                                                 Half size/$20.95  
                                                                                                                                Quarter size/$15.95

*Extra bowl of rice for $2.00

CHINESE DISHES $12.95
ALL ENTREES SERVED WITH STEAM JASMINE RICE ($2.00 EXTRA WITH FRIED RICE)

C1A.     GENERAL'S TSO CHICKEN

C2A.     ORANGE CHICKEN

C3A.     LEMON CHICKEN OR SHRIMP

C4A.     KUNG PAO CHICKEN

C5A.     CASHEW CHICKEN OR SHRIMP

C6A.     SWEET & SOUR CHICKEN OR SHRIMP

C7A.     BROCCOLI BEEF, CHICKEN OR ADD EXTRA $3.00 FOR SHRIMP OR COMBO

C8A.     MONGOLIAN BEEF

 C9A.    SESAME CHICKEN

C10A.   ALMOND CHICKEN OR SHRIMP

C11A.   LO MEIN CHICKEN, BEEF OR ADD EXTRA $3.00 FOR SHRIMP OR COMBO (SERVED WITHOUT RICE)

C12A.   CURRY CHICKEN, BEEF OR ADD $3.00 FOR SHRIMP OR COMBO

C13A.   PEANUT BUTTER CHICKEN

C14A.   WONTON NOODLE SOUP

C15A.   YUM YUM CHICKEN

C16A.   LEMONGRASS CHICKEN